By The Blonde Nomads
Time required: 5 - 10 minutes (depending on the number of cookies)
Tracy from The Blonde Nomads shows us how to get into the Chrissy spirit with these two cracker no-bake Christmas recipes. The kids will love making them, and the adults... well, we'll love chewing on them! The best part is you can make both of these biccies at camp as they don't require any baking, and you don't even need a fridge for the ingredients!
Ingredients
For the reindeer
- Oval Biscuits
- Nutella
- Strawberry Creams
- Tiny Teddies
- Pretzels
- Little eyes
For the snowman
- Circle Biscuits
- Vanilla Frosting
- Raisins
- Desiccated Coconut
- Apricots
- Something for the eyes
Method
Making these treats is so simple, it only really takes two steps. That means that if the guests come knocking a little earlier than expected, you can make a truckload of these Christmas cookies in a jiffy!
For the reindeer
- Spread a generous layer of Nutella over the oval biscuit
- Pop on the eyes, add a strawberry cream for the cute little nose, and finish by adding the pretzels on top for the antlers.
For the snowman
- Spread a layer of ready-made frosting over the circle biscuit
- Sprinkle a little bit of coconut over the top, pop on his eyes, add a line of raisins for the little smiley mouth and a slither apricot for his nose.
Repeat the process to make a big batch so that all the guests can enjoy. If you've got an army of little tackers on-hand, we're sure they'd be more than happy to help out!
Well, there it is! A super easy Chrissy treat that anyone can make. And they taste pretty good too!
Try them out for yourselves and have a very merry, biccie-filled Christmas!
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